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Late Summer Mushroom Foraging

State government of Baden-Württemberg's official site, providing comprehensive details on the region, recent updates, and developments in politics and economy.

Summer's final bounty: collecting wild mushrooms
Summer's final bounty: collecting wild mushrooms

Late Summer Mushroom Foraging

The mushroom season is currently thriving in the forests of Baden-Württemberg, with a variety of edible species such as chanterelles, porcini, morels, crested coral, shaggy mane, large footed parasol, and field mushrooms already making an appearance in late summer.

August's rain has ensured that these delicious mushroom delicacies are abundant, making it an ideal time for foraging. However, it's important to note that the Forest Law of Baden-Württemberg allows only small amounts of mushrooms to be taken for personal consumption to prevent excessive collection and food waste.

For those looking to expand their knowledge about various mushroom species and safe collection methods, some forestry offices offer comprehensive guidance. Additionally, mushroom schools, associations, clubs, and adult education centres provide guided mushroom walks and seminars.

The "Wonder World of Mushrooms" event, taking place on September 6 and 7, 2025, at the Garden Show Freudenstadt / Baiersbronn, is a great opportunity to learn more about the fascinating world of mushrooms. This event will be held at the pavilion of the State Forest Administration and will feature presentations from mycological societies, including the Stuttgart Mushroom Friends e.V., the second-largest mycological society in Germany.

The Stuttgart Mushroom Friends e.V. will offer a selection of fresh mushrooms from the local forest and insights into the mushroom universe. In case of poisoning, the University Hospital Freiburg provides first aid information.

It's essential to remember that the identification of edible mushrooms can be tricky, and mistakes can be harmful. Therefore, it's recommended to consult a mushroom expert if you're unsure whether collected mushrooms are edible.

The Ministry of Food, Agriculture and Consumer Protection offers guidance on forest etiquette, and their press office and citizen liaison officer are available for inquiries. For those seeking expert advice on mushroom identification, the German Society for Mycology e.V. can be consulted.

As the mushroom season continues, more varieties like the webcap or the honey mushroom will be available later in the fall. So, grab your basket and head out to the forests of Baden-Württemberg for a delightful mushroom foraging experience!

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