Quickly Prepared Cheesy Taco-Stuffed Pasta Shells in Just 40 Minutes
Cheesy Taco Stuffed Pasta Shells: A Family-Friendly Dinner Favourite
Looking for a quick and easy weeknight dinner that's both nutritious and fun for the whole family? Look no further than Cheesy Taco Stuffed Pasta Shells! This adaptable dish combines the flavours of seasoned ground beef or beans, tomato sauce, and cheese inside large pasta shells, making it a hit with both kids and adults.
Here's what you'll need to make this delicious meal:
- 12 large pasta shells, cooked until al dente and slightly undercooked for continued cooking in the oven
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup shredded cheddar cheese
- 1/2 cup salsa
- 1/4 cup sour cream
- 1/4 cup chopped green onions
- A 9x13 inch baking dish
- A large skillet
- A colander
- A wooden spoon
Start by browning the ground beef and seasoning it with taco seasoning and water, then simmer until fragrant. Drain the beef well to prevent soggy shells. If you'd like to add some extra zing, you can mix in chopped cilantro or sliced jalapenos at this stage.
While the beef is cooking, prepare the pasta according to the package instructions. Once cooked, drain the pasta and rinse under cold water to stop the cooking process. Allow the pasta to cool slightly, as hot shells can be fragile.
To assemble the stuffed shells, fill each shell with the beef mixture, top with salsa, and sprinkle with cheddar cheese. You can pack the filling tightly using a small spoon.
Bake the stuffed shells in a preheated oven at 350°F (180°C) for about 20-25 minutes, or until the cheese is bubbly and slightly golden. If you'd like to make the dish ahead of time, you can freeze it before baking, then thaw overnight in the fridge and bake for 5 extra minutes.
Once baked, garnish the Cheesy Taco Stuffed Pasta Shells with sour cream and green onions. For a vegetarian version, you can use black beans or sautéed mushrooms with peppers instead of beef. You can also customize the dish by adding black beans or corn, using different cheeses, or even making a veggie version with sautéed mushrooms and peppers.
With its taco flavors and hearty beef filling, Cheesy Taco Stuffed Pasta Shells is sure to be a hit with your family. Give it a try tonight and enjoy a quick and easy dinner that's both delicious and fun!
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